Outside of MEAN & GREEN, the other sauces require a high heat palette. Over the years my youngest son has said that I need to create a milder sauce for the lower heat palette people. I decided to go back to my pepper raising roots. I ripened Jalapeno and Serrano peppers then hardwood smoked them. I decided to work with Mexican and Cajun spice sets and MIXTEC MEXAJUN joined the AWE-SAUCE Hot Sauce lineup. After I created MM my son tasted it, looked at me, and said, “This is the hot sauce you should have made first.” He and a whole lot of other people love it.
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